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Lactobacillus - Friendly Bacteria, Green Barley, Candida & Gout

We often think of bacteria in very negative terms, however, a healthy human often carries up to one kilogram of beneficial bacteria in the digestive tract.  Have you ever taken a course of antibiotics then become ill with a cold, flu, candidiasis, gout or other viral, bacterial or fungal infection?  Most antibiotics completely sterilize the digestive system, destroying both good and bad bacteria.  The 'friendly intestinal flora' is vital to the immune system and helps to keep bad, anaerobic bacteria and fungal growth in check.

One of the great benefits of consuming an organic, whole-leaf Green Barley Powder such as SAFE's product is that it naturally contains strains of Lactobacillus Acidophilus bacteria.  Much of this bacteria remains viable due to the low processing temperature and unique powdering technique employed by SAFE.

If you've recently taken antibiotics or your digestive flora needs an extra boost, you should really take a look at SAFE's Microfood Lactobacillus product.  For further info, please use the following link:

http://www.greenbarley.com/product/microfood-lactobacillus-200g/


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